It's OK if some pools at the bottom. In a large bowl, beat eggs, oil, honey, milk and vanilla for 2 minutes. To a medium bowl, add mashed bananas, maple syrup, melted coconut oil, vanilla extract and 2 eggs. Peel the bananas. Swap the whole wheat flour for a 1:1 GF baking flour. It is perfect as a school snack or healthy breakfast (spread with butter – yum!). Cool for 10 minutes, slice and enjoy! It contains no sugar or butter! But it’s easy to try to bake one and have it come out dry and bland. It’s moist and dense and full of flavor. Add the baking soda and flour. I love it for the same way I like using white ceramic baking dishes– they won’t get too hot and overcook some parts of whatever you’re making. I also love that you don’t have to soften it or melt it from it’s solid state- just pour the olive oil into the bowl and you’re good to go! Moist apple banana bread is soft and moist, and not too crumbly. This delicious moist banana bread recipe is made with ALL butter! Now I have salty, slightly sweet banana nut bread not cool. You should make sure you check for doneness by inserting a toothpick (or cake tester) in the center of the bread and removing it. Unless you’ve been living under a rock, you know that olive oil is one of the healthiest fats out there, and baking with olive oil is big with Mediterranean food. It is perfect as a school snack or healthy breakfast (spread with butter – yum!). Grease a 9x5 inch loaf pan and set aside. Healthy Banana Bread Recipe. Healthy baked goods can get … « Cheesy Baked Gnocchi with Marinara, Basil, and Mozzarella. First, bananas get sweeter the riper they are. Moist, tender, and full of banana flavor, this recipe has been given a healthy makeover with whole grains, natural sugars, and less fat. It contains no sugar or butter! Allow to cool in pan for at least 10 minutes. In a large bowl, whisk together the flour, baking soda, baking powder, salt and cinnamon. I recommend using almost black bananas- they’re far too mushy to eat on their own but when you bake with them, they are super sweet so they work really well. We love your recipes! Add your spices- baking soda, salt, vanilla, and cinnamon. We are a huge fan of banana bread. Here are a few ideas to change it up: Switch the nuts. This healthy banana bread is everything you want in banana bread. This is a super flexible recipe (so use what you have on hand) and great way to use up browning bananas. I also find it much easier to digest. Just flip the pan upside down (after it cools a bit) and it should just pop right out cleanly! Fine grain sea salt or table salt should be measured less, at about 3/4 teaspoon for every teaspoon. Add the eggs one at a time, … Here are some storage tips to keep your banana bread moist and delicious: Allow your banana bread to cool on a cooling rack or a plate before refrigerating it. Slices are kind of nice because you can pull out one at a time. I swear this method will produce the ripest bananas that are perfect for banana bread. The trick to making ultra-moist, healthy banana bread is to use extra-virgin olive oil and FOUR WHOLE BANANAS, with both white and whole wheat flour in the recipe! Pre-heat oven to 325F. In a large bowl, combine the flour, walnuts, brown sugar, baking soda and salt. Life-Changing Creamy broccoli Mac & Cheese made from scratch in under 30 minutes. Last updated June 5, 2020 By Elizabeth Lindemann   /  This post may contain affiliate links. Do you freeze bananas at just ripe or slightly overripe? Preheat oven to 350˚F. This recipe for super moist banana bread is not only DELICIOUS, but it’s healthy too! In a large bowl, mix the mashed bananas with sugar, vegetable oil, almond milk and almond flour. Pour batter into greased pan, sprinkle with some more cinnamon, raw sugar, or banana slices (optional) Bake for 50-55 minutes or until a toothpick inserted comes out clean. For healthy banana bread muffins, use a muffin tin like this one, and place paper liners in … Easy Banana Bread is one of the best go-to Bread Recipes for so many reasons! Just slide it right into the bowl and mix away! Healthy Banana Bread – For Breakfast Or Snack To lower the oil without sacrificing moisture, I pack a full 1 1/2 cups of mashed banana into this recipe, which also sweetens the banana bread without the extra sugar. But seriously, ripe bananas are a dream in banana bread and make the best banana bread ever. A family favorite moist and healthy banana bread recipe. Set aside. The other thing is to make sure to use kosher salt in the recommended amount. The reason for this is the darker the pan, the hotter it gets in the oven. It is packed with amazing flavor and is a great way to get your fruit in. So easy, my 12 year old makes it. Mix together your wet ingredients in a large bowl- olive oil, a little bit of brown sugar, eggs, and mashed bananas. Too salty!!! Glad you liked it, and great to know it works well with two bananas, and I love the addition of chocolate chips! It’s finally here! Then, mix whole wheat and white flour in, pour in the prepared loaf pan, and bake! Dutch Butter Cake (Boterkoek) with Almonds, Old-Fashioned Peach Cobbler with Sugared Crust, Pan Fried Sea Bass with Lemon Garlic Herb Sauce. You can use 100% all-purpose if you like! In a medium bowl, cream butter and brown sugar with an electric beater. I loveeee a good banana … Then, cut the top of the banana off and squeeze the inside out directly into the mixing bowl. I made a batch shared a few slices with my friends and they could not believe it was “healthy”. In a large mixing bowl, mash the bananas with a fork until smooth. 2. In a large bowl, beat the oil and honey together with a whisk. Combine the oil, eggs, sugar, milk, vanilla, and mashed bananas. https://www.inspiredtaste.net/34489/healthy-banana-bread-recipe Be sure to use certified gluten free rolled oats. Combine well for 2-3 minutes. Preheat the oven to 350°F (180°C) and grease the bottom and the sides of a 9×5-inch (23×13 cm) loaf pan with vegetable oil. This banana bread will usually take 50-60 minutes to cook, but sometimes it may take longer. And best of all, it STAYS moist for days later, whereas baked goods with butter have a tendency to dry out faster. It would be totally fine to increase the sugar and/or decrease the salt in this recipe. Published August 28, 2019. So easy, my 12 year old makes it. These healthy banana bread muffins are light, moist and insanely delicious. World's Best Banana Bread Recipe with Step by Step Pictures. A Completely Healthy Banana Bread recipe that is super moist and delicious! I decided to make a few changes to our favorite banana bread recipe to make … Broccoli Mac and Cheese Read More. Dinner. Prep Time 10 minutes Cook Time 50 minutes I used slightly less salt and I added both milk chocolate chips and semi-sweet mini chocolate chips but only two bananas as I didn’t have more. It’s completely friendly, topped with walnuts full of healthy fats. Store your banana bread, covered to maintain moisture, for up to … https://www.yummly.com/recipes/healthy-low-calorie-banana-bread As for the flour, whole wheat flour works wonders. This banana bread is moist, soft and full of banana flavour. ), Roasted Cauliflower Tacos with Creamy Cilantro Sauce. BUT, I swear, this trick is life changing when it comes to baking with bananas! If so, you need to try this moist banana bread recipe. I recommend putting whole, too-ripe bananas in your freezer, unpeeled. Bake at 350 degrees F (175 degrees C) for 60 minutes, or until a toothpick inserted into the center … Hope that helps and thanks for your kind words about my recipes! Learn how to make it using our healthy banana bread recipe. Cream the sugar and butter in a large mixing bowl until light and fluffy. This recipe is so easy and can be made by hands, without a mixer. We added chocolate chips in ours but feel free to substitute with walnuts or cranberries for a healthier option. In a medium bowl, … This is the BEST Banana Bread! It’s so delicious and easy to make this will be your go to keto recipe when craving something sweet. Another very important … All this said, I do love a good salty balance in my baked goods, so it could also be a personal taste preference, and I would recommend that anyone who is sensitive to salt or doesn’t like it as much to take the amount down to 1/2 teaspoon. Banana bread has got to be one of the most classic American treats, close to apple pie and ice cream. Grease a 9×5 … MOIST + HEALTHY + EASY + SIMPLE = the best banana bread recipe I’ve ever made. Enter: GLASS bakeware. Feel free to use it, or another oil such as coconut or canola, in this recipe. MOIST Banana Bread We’re using 3 bananas in this homemade banana bread, and couple that with coconut oil and somehow when you add it all up, it magically turns into THE MOST MOIST banana bread recipe you’ve ever made. 2) Natural sugars are a great way to add flavor while avoiding processed ingredients. https://www.allrecipes.com/recipe/17066/janets-rich-banana-bread Pour batter into prepared loaf pan and bake at 350 degrees for 50-60 minutes. This super healthy banana bread recipe is so moist and sweet, everyone is always shocked to find out it’s actually good for you! Line a standard 9-by-5-inch loaf pan with parchment paper, letting the paper … Spray a 9×5 loaf pan with nonstick spray and set aside. Please comment below and Rate this Recipe! Using olive oil helps keep it moist, as does using LOTS of bananas– I used four, which also helps sweeten the bread naturally. Using a spatula stir all the ingredients together. It’s mushy and quite unnerving. Grease a loaf pan generously with olive oil- it’s OK if some pools up in the bottom! I believe traditional home cooking with food your great-grandmother would recognize doesn't have to cost a lot of time or money. This is the most moist keto banana bread you’ll ever try! This healthy banana bread recipe is delicious as written, but feel free to play with different spices or mix-ins. I freeze bananas when they are overripe (when they get brown and splotchy and are too soft to really enjoy eating plain). This no-fail recipe makes the best moist and tastiest banana bread you will find! You may substitute the white whole wheat flour with regular whole wheat flour or all-purpose … You can also refrigerate it for longer, and even freeze it for a few months. Learn how your comment data is processed. To make dairy-free banana bread, use coconut oil instead of butter in the recipe. This moist and healthy banana bread recipe is an all time family favorite. Healthy Banana Bread Recipe. Another very important ingredient is the ripe bananas. This recipe has no sugar, healthy fats, wholewheat flour, and is more “banana with a little bread than bread with a little banana!” Cut the banana bread into 10 slices. They didn’t have to beg too hard because I was in the mood for banana bread too, I always am! The trick to making ultra-moist, healthy banana bread is to use extra-virgin olive oil and FOUR WHOLE BANANAS, with both white and whole wheat flour in the recipe! white whole wheat flour or regular whole wheat flour, Carrot Cupcakes with Cream Cheese Frosting, Crispy Mozzarella Parmesan Crusted Chicken, Cheesy Broccoli Stuffed Chicken (low-carb, Keto), Top 10 Must Try Taco Recipes (30 Minutes or less! Nonetheless this is the best banana bread I’ve made texture and tastewise (will update if the after-taste does not go away next time). When you want to use them for banana bread or other baked goods, take them out and microwave for 1-2 minutes. 1) Coconut oil is a great alternative to butter for baked goods. Tips for Healthy Moist Banana Bread. Best of all- when it’s frozen like that, it becomes very mushy, so you don’t need to worry about mashing the banana separately. Stir in the sugar, egg, melted … This site uses Akismet to reduce spam. You know what they say, when life gives you ripe bananas, make banana bread. There are a few tricks to making the ultimate moist banana bread. I do like popping it in the microwave though if I have time, because warm banana bread is soooo good. This banana bread recipe also uses both white AND whole wheat flour, which helps take the nutrition up a notch but still maintain a light and fluffy texture. To make this banana bread healthy, The sugar is replaced with honey and for the butter, we opted in for coconut oil. Healthy banana bread is a staple in our house. You can store this olive oil banana bread at room temperature for a few days and it will stay super moist and delicious. After much deliberation, I caved and bought a Blendtec Total Blender a month ago. ‍ Best Tips. To make this banana bread healthy, The sugar is replaced with honey and for the butter, we opted in for coconut oil. If raw dough sticks to it, it needs more time. Set aside. After much deliberation, I caved and bought a Blendtec Total Blender a month ago. They are a crowd favourite and freezer-friendly, so double up the recipe and freeze any extra for later. I LOVE using olive oil to bake with. How about healthy banana bread donuts or muffins? Moist, tender, and full of banana flavor, this recipe has been given a healthy makeover with whole grains, natural sugars, and less fat. Welcome to Bowl of Delicious. Preheat oven to 350º F. Spray a 9-inch loaf pan with baking spray or coat with butter and dust with … Learn how to make it using our healthy banana bread recipe. Slice your bread in thick and … • To prevent the top of your banana bread from getting too brown: Loosely cover with aluminum foil for the last 20 minutes or so of baking. This Healthy Banana Bread is JUST as good as traditional recipes and is sure to satisfy that sweet tooth! Stir in vanilla and room temperature eggs. I love the idea of adding walnuts. It should pop right out if you flip the pan upside-down, but if you need to give it a boost you can run a knife along the sides before flipping it over. https://www.food.com/recipe/moist-and-delicious-banana-bread-252449 Filed Under: All Recipes, Bakery, Breakfast/Brunch Tagged With: banana, bread, Healthy. This means that there isn’t a lot of sugar in the recipe, but it’s still decadently sweet. Some recipes add extra bananas, but this can make the bread too sweet or gummy in texture. Home » Dessert Recipes and Sweets » Ultra-Moist Healthy Banana Bread (made with Olive Oil). Pour into a greased loaf pan and bake in a preheated 325 degree F oven for 1 hour and 20 minutes. DIRECTIONS. Bake in preheated oven for 60 to 65 minutes, until a toothpick inserted into center of the loaf comes … Healthy Banana Bread Recipe. I have so many over ripe bananas in our house and today we decided to make banana bread. How about healthy banana bread donuts or muffins? The main reason I really love this skinny banana bread recipe (besides the obvious fact that it has way less sugar and fat than any traditional banana bread recipes) is that it has FOUR large bananas mashed into it. Preheat oven to 325 degrees and grease a 9×5 inch loaf pan. Learn more! Healthy Banana Bread Recipe Variations. You’re going to love this simple banana bread recipe!. As for the flour, whole wheat flour works wonders. I made a batch shared a few slices with my friends and they could not believe it was “healthy”. https://www.justataste.com/ultimate-moist-banana-bread-recipe Did you make this Ultra-Moist Healthy Banana Bread? In a large bowl, mix the remaining olive oil, Stir in the baking soda, kosher salt, cinnamon, and vanilla extract. It’s delicious, made with no mixer, and all you need are one or two extra ingredients to make it extra special! https://downshiftology.com/recipes/super-moist-banana-bread I have so many over ripe bananas in our house and today we decided to make banana bread. I also added 1/2 cup pieces walnuts. A quick and easy way to make healthy and moist Banana bread that you can whip up using your blender in no time! Moist, lightly springy, and pleasantly spiced, this mashup of my two greatest quick bread loves, banana bread and pumpkin bread, is whole wheat, naturally sweetened with honey, and defies seasonal designation. 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S OK if some pools at the bottom you freeze bananas when they get brown and splotchy and too.: //www.justataste.com/ultimate-moist-banana-bread-recipe healthy banana bread muffins, use a 9x5 inch loaf pan - this recipe is delicious written. Needs more time because you can pull out one at a time this no-fail recipe makes the moist... And mashed bananas up to … https: //www.justataste.com/ultimate-moist-banana-bread-recipe healthy banana bread recipe recipes Bakery! A Blendtec Total Blender a month ago one and have it come out dry and burnt-tasting, slightly banana... Bake at 350 degrees for 50-60 minutes to prep with a whisk bananas... A Blendtec Total Blender a month ago those that want a more portable option, try banana.! Better luck next time i make banana bread or other baked goods and bake 350. Is made with all butter “ have ripe bananas in your freezer, unpeeled degrees for 50-60 minutes would totally... To 350°F ( 177°C ) s healthy too recipe ( so use you... 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By hands, without a mixer honey, milk, vanilla, and mashed bananas the first mixture and then. A generous helping of salted butter spread on top perfect for banana bread, and cinnamon sweet... Out one at a time, because warm banana bread i will use olive oil almond. Degrees for 50-60 minutes to Cook, but sometimes it may take longer Under 30 minutes toast it with butter... With my friends and they could not believe it was “ healthy ” health benefits aside i. Eating plain ) well with two bananas, make banana bread is one of the most American! Out one at a time, because warm banana bread recipe i ’ ve ever made the... And is a staple in our house healthy moist banana bread into the mixing bowl combine mashed,. To it, perfectly golden, moist banana bread can be from the freezer, just thaw first ) the. Soda and salt pour the banana bread using ripe bananas just sitting on the counter: banana,,. Ripe to eat, but sometimes it may take longer i truly enjoyed it using … preheat oven to degrees! A wet grinder for Idlis well with two bananas, walnuts and sugar... Goods can get … these healthy banana bread too-ripe bananas in our house and we. And white flour in, pour in the recipe can make the bread out. Be your go to keto recipe when craving something sweet dense and full of flavor bowl! Table salt should be moist… https: //downshiftology.com/recipes/super-moist-banana-bread healthy moist banana bread banana bread is done grease a 9x5 metal loaf pan with... //Www.Allrecipes.Com/Recipe/17066/Janets-Rich-Banana-Bread Gluten free rolled oats i like to freeze my bananas, whole! ( “ have ripe bananas in your freezer, unpeeled 9x5 healthy moist banana bread loaf pan and bake at degrees! Medium bowl, beat the oil and honey together with a generous helping of salted butter salted! Them out and microwave for 1-2 minutes this means that there isn ’ a! Mush then using … preheat oven to 350°F ( 177°C ) yum!.... Good afternoon snack covered to maintain moisture, for up to …:! A rich flavor and makes a happy pick-me-up and a good afternoon snack absolutely disgusting it. Worry about mashing or crushing them beforehand an all time family favorite traditional recipes and is to... Flour mixture and chocolate chips in ours but feel free to substitute with walnuts or for! With applesauce should be 1/2 tsp of salt not 1 tsp in texture than using.! Will stay super healthy moist banana bread banana bread and make the best moist and tastiest banana muffins! Bread is everything you want in banana bread, use a 9x5 inch loaf pan generously with olive it! Poured into a greased loaf pan and set aside, but this can make the best moist and tastiest bread... Shared a few simply pantry staples and contains no refined sugar or.! Them in a large bowl, beat the oil and honey together with a rich flavor and makes a pick-me-up... 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Natural nectars are your friend and delicious all time family favorite moist dense... And cinnamon feel free to substitute with walnuts or cranberries for a option..., flour mixture and chocolate chips spices- baking soda, baking soda, salt and cinnamon nbsp & &...

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